Terrace Cafe Plated Dinners


Plated Dinners Include French Bread, Butter, Coffee, Decaf or Tea
and a Choice of Salad & Dessert

CHICKEN MARSALA $34.95
Breast of Chicken with a Marsala Wine Sauce and Wild Rice Pilaf

GRILLED SALMON FILET $37.95
with a Lemon Beurre Blanc, and Rosemary Roasted Red Potatoes

LONDON BROIL $36.95
with a Zinfandel Mushroom Sauce and Rosemary Roasted Red Potatoes

GRILLED NEW YORK STEAK $38.95
Green Peppercorn Sauce and Rosemary Roasted Red Potatoes

SLOW ROASTED PRIME RIB OF BEEF $39.95
Served Au Jus with Horseradish Sauce and New Potatoes

ALMOND CRUSTED FILET OF SOLE $35.95
Lemon Caper Butter Sauce and Wild Rice Pilaf

ROASTED PORK LOIN $33.95
with A wild Mushroom Red Wine Sauce and Garlic Mashed Potatoes

STUFFED CHICKEN $35.95
Prosciutto, Sage and Parmesan Cheese with Wild Rice

ROASTED VEGETABLE TOWER $33.95
Portobello Mushroom, Roma Tomato, Squash, Spinach and Mashed Potatoes

 

 

 

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20% Service Charge and sales tax will be added to all items.
Menu items and prices are subject to change.

SALAD SELECTIONS


SPINACH SALAD
Fresh Spinach, Strawberries, Blue Cheese and a Balsamic Vinaigrette

TOSSED GREEN SALAD
Tomato, Cucumber, Carrot and a Herb Mustard Vinaigrette

CAESAR SALAD
Romaine Lettuce, Parmesan Cheese and Sourdough Croutons



DESSERT MENU


HAZELNUT MOUSSE CAKE
Chocolate Cake filled with Hazelnut Mousse

RASPBERRY SWIRL CHEESECAKE
New York Style with Raspberry

APPLE NORMAND
Flaky Pastry, Apples, Custard

FRENCH CHOCOLATE ECLAIR
Cream filled and Chocolate Dipped

CARROT CAKE
With Raisins, Walnuts and a Cream Cheese Frosting

CHOCOLATE DECADENCE
Double Layer Chocolate Cake