Terrace Cafe Hors D'Oeuvres


BY THE PIECE ORDER, 25 PIECE MINIMUM ORDER

HOT SELECTION
Puff Pastry with Onions and Goat Cheese...................$2.15
Parmesan Stuffed Artichoke Hearts ......................... $2.15
Teriyaki Beef Skewers .......................................... $2.50
Mini Quiche ....................................................... $2.15
Chicken Satay .....................................................$2.15
Beer Battered Coconut Prawns ................................$2.75
Crab Stuffed Mushroom Caps...................................$2.50
Spanakopita........................................................$2.25
Mini Crab Cakes ...................................................$2.65

COLD SELECTION
Cucumber Rounds with Bay Shrimp Cocktail ...............$2.15
Iced Gulf Prawns .................................................$2.50
Salami Coronets .............................................. ...$1.65
Prosciutto & Melon .............................................$1.95
Petite Red Potatoes Filled with Sour Cream and Bacon .$1.85
Crostini with Olive Tapenade..................................$1.95
Tomato, Basil & Mozzarella Bruschetta......................$2.10

HORS D'OEUVRE TRAYS

Small will Serve 20-35 pp, large 40-65 pp

Seasonal Fresh Fruit.........................$85.00 sm/$165.00 lg
Fresh Cut Vegetables.......................$55.00 sm/$100.00 lg
Fruits and Cheeses..........................$105.00 sm/$205.00 lg
Domestic Cheeses...........................$95.00 sm/$185.00 lg
Mixed Nuts....................................$25.00 per pound

A LA CARTE
Smoked Side of Salmon with Condiments,
    Cocktail Bagels & Cream Cheese............................$195.00
Roasted Prime Rib of Beef Au Jus served with,
    Cocktail Rolls & Horseradish.................................$475.00
Roasted Turkey Breast served with Cocktail,
    Rolls & Cranberry Sauce......................................$250.00
Honey-Glazed Ham served with Silver,
    Dollar Rolls & Mayonnaise....................................$275.00

A Carver Fee of $100.00 applies to items carved in banquet room.


20% Service Charge and sales tax will be added to all items.
Menu items and prices are subject to change.